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Franchise

Restaurant Franchise

If you have the spirit of an entrepreneur, the zeal for growth, commitment for building a successful business and the ability to accept new challenges, we offer you the right opportunity.

South Samarth Restaurant

Exclusively for authentic South Indian Restaurant.

Our Experience

South Samarth Restaurant practices a uniform system of operation, so that consumers receive excellent quality of product with utmost efficiency. The establishment of South Samarth Restaurant was based on the inherent desire to give customers authentic South Indian Restaurant. Increasing addition of innovative menus to its repertoire and regular food festivals has made the South Samarth Restaurant experience an unforgettable one, South Samarth Restaurant has become synonymous with professionalism, expertise, teamwork, consumer orientation and finesse. Our reputation precedes us and we at South Samarth Restaurant work very hard to stay true to our name. We are stringent on quality control and adhere to critical parameters. This has made South Samarth Restaurant a brand that you can rely on. Today, the growing South Samarth Restaurant family is an ever growing bond-of-trust.

Advantages

  • Opportunity to become a part of a large and well established, time tested business.
  • Business risks are nominal.
  • Advantage of the South Samarth Restaurant goodwill in whole Indian markets.
  • Availability of readymade technology and operating system thereby saving on the need to develop one's own technology, systems and procedures.
  • Training in conduct of business as well as of manpower and continuous training support.
  • Research and development support of our organization.
  • Reduced cost of business due to economy of scales.
  • Nationwide promotional tie-ups.

Support

  • Assistance in site selection and feasibility study.
  • Restaurant and kitchen layout support.
  • Equipment selection and placements.
  • Vendor support during project stage.
  • Unique installer team placed at the outlet at the time of opening to minimize initial operational issues.
  • Unique software placement with food control backup from H.O.
  • Provision of products / raw material from an export oriented productionunit to maintain uniformity of taste. Providing a standard recipe.
  • Selection of staff and training at our Head Office and Kitchen in Bharuch
  • Operating procedures and guidelines on how to handle the business efficiently.
  • Identity & Brand design.
  • Monthly check up on Standard Recipe and Standard Portion Size by an audit team.
  • Publicity and initial market presence advertisement.
  • Assistance by dedicated team to each franchisee to ensure quality, operational and cost related support when needed.
  • Periodic visit by our qualified and highly experienced restaurant experts to upgrade/ maintain/ improve business standards.

Requirements Restaurants

Franchise Partner Profile

  • A zest for food business and innovative performance in the market.
  • A proven track record of business ownership that can complement our brand image.
  • Adequate local knowledge and expertise in the areas of consumer preference.
  • Access to required capital.

Location Profile

  • Minimum 1800 to 2500 sq. ft. of carpet area in a prime location.
  • Ground floor space preferred with a frontage of minimum 40 ft.
  • First floor space is also workable provided a direct entry with minimum 5ft.width from the ground floor is available.
  • Ample parking space provision is required. Valet provision could also be made.
  • Prime location with high footfall. Prominent visibility of the space is important.
  • Preferably owned space but rented space can also be considered.

Financials

Requirement of capital in starting of restaurant over and above the cost of the property or deposits for rentals would be as follows :

For India :

  • (A) Metro Cities: Ranges from Rs. 50 to 70 lac.
  • (B) A Tier Cities: Ranges from Rs. 50 to 60 lac.
  • (C) B Tier Cities: Ranges from Rs. 40 to 45 lac.

If comfortable with the above parameters and interested, please follow the under mentioned procedure :

  • Please fill in the Franchise Application Form.
  • Send photographs of the property (inside & outside view and view of the main road from the property)
  • Send us the layout plan in AutoCAD format.

Just send in your details and we will get back to you as soon as possible. We thank you for your interest and your confidence in our company.

Contact :

South Samarth Restaurant
19-kamnath Estate, Nr. ABC Circle,
Old N.H.no-8, Bholav, Bharuch-392015
Call us on - 98241 76745 / 90334 44139

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